Are you familiar with this incredible information?
The basic cause of cancer was officially discovered in 1923, and the inventor in 1931 won the Nobel Prize in medicine for that. Very few people in the world know about it, because the truth has unfortunately been hidden from the public.
In 1931, German scientist Otto Heinrich Warburg (1883 1970), received the Nobel Prize for the discovery of the basic causes of cancer. Dr. Warburg discovered that cancer is the result of an anti-physiological way of life.
Anti-physiological diets (with food that is acidifying) and physical inactivity of the body creates an acidic environment poorly oxygenated.
Cell acidity displaces oxygen, and oxygen deficiency in the cells creates an acidic environment.
Dr. Warburg said: “The lack of oxygen and acidity are two sides of the same coin: if someone has one, it has the other too”.
If you have too high acidity, you automatically will be missing oxygen in the body; if you lack oxygen you will have acidified organism. The acidic environment is an environment without oxygen.
“You can take away 35% of healthy cell’s oxygen, and convert it into a cancer cell for only two days,” claimed Dr. Warburg.
“All normal cells have an absolute need for oxygen, but cancer cells can live without it. This is a rule without exception “.
Tumor tissues are acidic, while being healthy alkaline.
In his work “The metabolism of tumors,” Dr. Warburg showed that all carcinogenic forms fulfill two basic conditions: blood acidity and hypoxia (lack of oxygen).
He discovered that tumor cells are anaerobic (do not breathe oxygen) and cannot survive in the presence of high concentrations of oxygen.
Tumor cells can survive only with the help of glucose in the environment without oxygen.
Therefore, cancer is nothing but a defense mechanism, which our cells use to survive in an acidic environment without oxygen.
Healthy cells live in the alkaline environment full of oxygen, which enables their normal functioning. Tumor cells are living in the acidic environment poor in oxygen.
Acidity and alkalinity of the body depends on the food
Having completed the process of digestion, food, depending on their nutritional profile, creates conditions of acidity or alkalinity in the body.
In simple terms, the alkalinity of the body depends on what we eat.
Acidic or alkaline condition is measured by the pH scale of 0-14, where 7 is neutral zone. From 0 to 7 is acidic, and 7 to 14 is alkaline.
Our cells that could function successfully, should have a slightly alkaline pH, slightly above the seventh
When someone is healthy the blood pH is between 7.40 and 7.45.
Blood constantly regulates itself to prevent inflammation in the metabolic acidity.
However, some foods and acidified blood pollutes the body.
Food that is acidifying the body
• Refined sugar and all its derivatives. One of the worst, because there is no protein, fat, vitamins, minerals not only refined carbohydrates, which damages the pancreas. Its pH is 2.1 (very acidic).
• Meat (all types)
• Animal products – milk and cheese, cream, yogurt etc.
• Refined salt
• Refined flour and all its derivatives such as pasta, cakes, biscuits and so on.
• Bread
• Margarine
• Caffeine
• Alcohol
• Tobacco
• All industrially processed and canned foods, which contain preservatives, artificial colors, flavors, stabilizers, etc.
• Antibiotics and generally all drugs
Foods that alkalizes
• All raw vegetables. Everything sour in taste, but in the body changes and becomes alkaline.
• Fruit. For example, lemon inside the body has a very high degree of alkalinity. (Do not be fooled by its very sour taste).
• Almonds. They are very alkaline.
• Whole grains: the only alkalizing grain is millet. All other grains are slightly acidic, but the ideal diet should be a certain percentage of acidity and should eat and some crops. All grains should be eaten cooked.
• Honey. It has a very high alkalinity.
• Chlorophyll. Green plants contain chlorophyll which is very alkaline.
• Water. It is important for the production of oxygen. Always stay well hydrated, drink small sips of water throughout the day.
• Exercise. Exercises help maintain the alkalinity of the body because they give oxygen throughout the body. Sedentary lifestyle destroys your life.
Chemotherapy does not cure but worsens the acidity of the body
Chemotherapy is acidifying the body to the extent that it has to resort to alkaline reserve of the body, in order to neutralize the acidity of sacrificing minerals (calcium, magnesium, potassium) embedded in bones, teeth, limbs, nails and hair.
For this reason, we notice changes in people receiving chemotherapy, including hair loss.
Other drugs may also worsen the acidity of the body, so they should be avoided as much as possible.
The correct ratio of pH
As pointed out, it is quite impossible that the cancer appears in a person who is eating healthy food, drinking plenty of pure water and exercise.
To be properly fed, make sure you have 60% alkaline diet and avoid products that are in the most acidic, such as soda drinks, sweets, fast food.
Do not abuse the salt and use as little as possible.
If you are sick, it is ideal that your diet is 80% alkaline.
Do you have cancer? The advice is to alkalize the body as possible. You can accomplish this with the help of diet, exercise, avoiding stress and additional entries of chlorophyll.
Expert opinions
“All the so-called natural death are nothing but the terminal point of saturation, body acidity” – George W. Crile of Cleveland, one of the most popular surgeons in the world.
“The countless names of the diseases are not important, but the fact that they all stem from the basic cause: too much acidity in the body.” – Dr. Theodore A. Baroody, book “Alkalize or die” (“alkalize or Die”):
“Increased acidification of the body is the cause of all degenerative diseases. If there is a balance disorder and the body begins to store toxins and acidity to a greater extent than they can excrete, and then how the diseases occur. “- Dr. Robert O. Young.