We love cake recipes because we love cake! If you have come to this text on purpose, it is certain that you are also a fan of delicious and creamy cakes. If, on the other hand, you came to this text by accident, maybe fate wants to tell you something! A little bit of banter […]
Beef – calories, protein and health benefits
In addition to milk and eggs, meat is the main source of protein of animal origin. Many people do not know the basic differences between beef, veal and beef. We will try to present the basic differences between the above in a few sentences. Beef is the meat of a cow (female cattle) that has […]
Rusomacha – medicinal, tincture and tea
Fenugreek is a plant that grows all around us and is considered a weed, but it has been known for its many medicinal properties since ancient times. Rusomacha (Capsella bursa pastoris) is popularly known as shepherd’s purse, “I will-I won’t”, “love me- don’t love me”. Its leaves are small and heart-shaped, and it blooms from […]
Beef stew and soup – the best recipes how to make it
Broths and soups should be an essential part of every meal, both because of their great taste and because they invigorate the body, and are very pleasant and beneficial. Today, there are really a lot of recipes for preparing stews and soups, but the ones with meat are still the most popular. Beef stew, as […]
Semolina – calories, vitamins and health benefits
Wheat semolina is a form of ground wheat, i.e. a groat product obtained from the finest varieties of wheat. It is mostly used to prepare hot porridges, which are children’s favorite meals. Semolina is made from the germ and endosperm of wheat grains, which are then ground to a fine granular consistency. After it is […]